Frequently Asked Questions

We provide the bartending service, bar equipment, mixers, garnishes and setup. You supply the alcohol.

We recommend booking at least 3 weeks in advance, especially for weddings.

Of course! Events more than 15 miles from where we reside, require a travel fee.

No, as a dry hire service, you, the client, provides all the alcohol.

We provide a custom shopping list based on your guest count and your custom drink menu.

We provide ice bins and other related equipment, but you would typically supply the bulk ice (we can guide quantities).

We recommend 1 bartender per 50 guests.

Standard service is 4 hours, with options to add additional hours.

Yes. Setup and breakdown are included in all packages.

Yes! We offer signature cocktail menus tailored to your event.

No, we only serve alcohol to guests 21+ with valid ID.

Yes, we reserve the right to check IDs and refuse service if necessary.

A non-refundable deposit and signed agreement/contract are required to secure your booking.

The very least 7 days before the event. No exceptions.

While deposits are non-refundable, we may allow rescheduling depending on the notice.

Yes. Tips are appreciated but not required.

We’d typically need an 8-10 ft. space and level ground.

Yes we can as long as conditions and weather are safe and clear.

Yes. We offer mobile bar rental as an add-on.